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Christmas Party Menu 2008 Available from 1st December, Lunch or Dinner, Monday to Thursday £20 per person excluding tea/coffee/service Parties of 8 or more are subject to a 10% service charge Click here to download Booking Forms - Adobe Acrobat .pdf Form - MS Word Form
Menu
Coarse country pork pate with Sussex crispbreads Chilled button mushrooms a la Greque with cob loaf *** Roast bronze turkey, chestnut stuffing, roast potatoes, seasonal vegetables, roasting pan gravy and cranberry sauce Fillet of Scottish salmon, crushed new potatoes and pea cream Vegetarian meals available if requested and pre-ordered *** Sticky toffee Christmas spiced pudding and brandied butterscotch sauce Duo of local cheeses with crackers
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Deluxe Christmas Party Menu 2008 Available from 1st December, Lunch or Dinner, Monday to Sunday Lunch £24 per person excluding tea/coffee/service Dinner £26 per person excluding tea/coffee/service Parties of 8 or more are subject to a 10% service charge Click here to download Booking Forms - Adobe Acrobat .pdf Form - MS Word Form
Menu
Prawn and crayfish salad, Marie rose sauce, bread and butter Smoked duck breast with raspberry and sherry vinaigrette, salad Spinach and cream cheese roulade with a red pepper coulis *** Roast bronze turkey, chestnut stuffing, bacon and chipolata, roast potatoes, seasonal vegetables, roasting pan gravy and cranberry sauce Pan roasted rib-eye minute steak, cooked to medium, Béarnaise sauce, our hand-cut chips and seasonal vegetables Fillet of sea bass, crushed new potatoes, creamed peas and corn Vegetarian meals available if requested and pre-ordered *** Sticky toffee Christmas spiced pudding, brandied butterscotch sauce and home made vanilla ice cream Dark chocolate and hazelnut brownie with white chocolate mousse Three local cheeses with crackers, damson jelly, celery and grapes
We reserve the right to make substitutions to our menus at any stage since we rely on the frequent supply of fresh produce. Should you have any particular dietary requests, please let us know in advance. We do use nuts in our kitchen, so cannot guarantee that our dishes are completely nut-free.
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