specials

crown comforts
Starters
Homemade garlic bread £4 with Sussex Charmer cheese £5
Soup of the day with homemade bread £5.50
Chefs’ chicken liver pate and crostini £6
Devilled whitebait with spicy aioli and lime £6
Mains
Harvey's beer-battered haddock and hand-cut chips, crushed peas, lemon and our tartare sauce £11
Home-ground steak burger using locally sourced beef steak, hand-cut chips, red slaw, homemade relish, salad, bap and mayonnaise £11
Burger extras:
local bacon , Sussex Charmer or Barkham Blue £1.50
Sussex Smokie
natural smoked haddock baked with cream and Sussex Charmer cheese, on a bed of spinach topped with prawns, home-made seeded cob loaf £13
James' local beef, mushroom and ale pie
individually wrapped in puff pastry with seasonal vegetables, mashed potato
and real gravy £12.50
S K Hutchings local ham, hand carved with a free-range egg and our hand-cut chips £10 (extra egg £1)
Summer salad
mixed leaves, cherry tomatoes, cucumber, red onion, sunflower & pumpkin seeds, croutons
Add: chilled free-range chicken, local bacon & avocado £12
Add: fig, serano, roquette & blue cheese dressing £12
Add: crayfish, prawns & seafood dressing £14
Sides:
Hand-cut chips £3.50
Cheesy hand-cut chips £5
Fresh vegetables £4
New potatoes £3
House salad £4
Coleslaw £3
lunch menu
Available Monday to Saturday lunch only:
Set lunch
Two course £12 Three course £15
Soup of the day with homemade bread – see specials board
Feta cheese sun blushed tomato & roquette salad with balsamic vinegar and extra virgin olive oil dressing
Two locally made sausages, mashed potato cake and gravy
Linguini pasta, parsley, garlic, butter & prawns
Homemade ice cream
Raspberry, peach & lemon possett
THE CROWN INN GRAZING PLATTER:
Serrano ham, figs, sliced Sussex cob loaf, cornichons, sun blushed tomatoes, Feta, roquette, olives. For one person £8 / for two to share £14
Toasted bacon and Roquefort sandwich on local bread £7
Roast Sussex sirloin of beef, wasabi mayo, tomato and roquette served open on toasted ciabatta £9
SANDWICHES served on white or granary bread: .
Crayfish and roquette £7
Sussex Brie, grapes and walnuts £6.50
S K Hutchings local ham with English mustard £6
Old Sussex Cheddar and home made chutney £5.50
sunday roasts
Free-range Etherley Farm chicken (as seen on TV on The Great British Menu) and homemade bread sauce £14
Sussex sirloin of beef with yorkshire pudding £17
South Downs lamb £15
Sussex belly of pork £14
Mixed roast with trimmings £18.50
all served with perfectly cooked seasonal veg and lots of tasty gravy.
please note there will be a selection from the above list each Sunday
homemade puddings
Raspberry, peach & lemon possett £6
Chocolate and coffee mocha cheesecake with homemade
chocolate ice-cream and praline £6
Summer pudding with clotted cream £6
Sticky toffee pudding, toffee sauce, homemade
vanilla ice-cream £6
Assiette of puddings for two to share £12.50
Homemade blackcurrant sorbet (two scoops) £4
Extra scoop £1
Homemade ice-creams (two scoops) £4
(vanilla, chocolate, raspberry)
Extra scoop £1
Sussex cheeses, biscuits, grapes, celery £6.50
(Smoked Goodweald, Farmhouse Cheddar, Barkham Blue, Sussex Brie)
(some of our desserts contain nuts)






